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Tag: Vegetarian

Put a Plant-Based Spin on Traditional Italian-Style Meatballs
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Put a Plant-Based Spin on Traditional Italian-Style Meatballs

Liz Merritt - Mar 25, 2018

I’ve always been a pasta lover. And when said pasta is smothered with a tangy marinara sauce and meatballs, it’s that much better. Since the switch to…

Smoky Baked Falafel Puts Healthy Spin on Middle Eastern Favorite
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Smoky Baked Falafel Puts Healthy Spin on Middle Eastern Favorite

Liz Merritt - Mar 13, 2018

If the nutty, savory flavors of beans, onions and garlic all rolled up into a bite-sized croquette sound appealing, then look no further than falafel. This traditional…

Spicy Vegan Chickpea Burgers Make the Healthy Grade
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Spicy Vegan Chickpea Burgers Make the Healthy Grade

Liz Merritt - Feb 15, 2018

Since the first inception of commercially sold VegeBurgers in London 35 years ago to delightfully flavorful plant-based creations available today, veggie burgers have come a long way,…

Why My New Vegetarian Lifestyle is Here to Stay
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Why My New Vegetarian Lifestyle is Here to Stay

Liz Merritt - Nov 02, 2017

I left meat at the curb like road kill a month ago, declaring publicly that I would change my diet in the month of October and observe…

Vegetarian Awakening: Will This Omnivore Change Her Ways?
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Vegetarian Awakening: Will This Omnivore Change Her Ways?

Liz Merritt - Oct 15, 2017

I am a two-week old vegetarian. It has been 14 days since declaring I will eat no animal flesh in October, a 30-day exploration of the vegetarian lifestyle. It has been an interesting…