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Tag: vegan

Put a Plant-Based Spin on Traditional Italian-Style Meatballs
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Put a Plant-Based Spin on Traditional Italian-Style Meatballs

Liz Merritt - Mar 25, 2018

I’ve always been a pasta lover. And when said pasta is smothered with a tangy marinara sauce and meatballs, it’s that much better. Since the switch to…

Smoky Baked Falafel Puts Healthy Spin on Middle Eastern Favorite
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Smoky Baked Falafel Puts Healthy Spin on Middle Eastern Favorite

Liz Merritt - Mar 13, 2018

If the nutty, savory flavors of beans, onions and garlic all rolled up into a bite-sized croquette sound appealing, then look no further than falafel. This traditional…

Spicy Vegan Mac and Cheese Hits the Spot When Nothing Else Will Do
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Spicy Vegan Mac and Cheese Hits the Spot When Nothing Else Will Do

Liz Merritt - Mar 08, 2018

Ever since my conversion to vegetarian-then-vegan status five months ago, there is one ingredient I miss more than any other: cheese. Gooey, melty, savory cheese. So I…

Irresistible Raspberry Vegan Cheesecake Treats
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Irresistible Raspberry Vegan Cheesecake Treats

Liz Merritt - Mar 01, 2018

When we begin to see fresh berries at the grocery store, it’s usually a sign that spring is right around the corner. And that means fruity creations…

Spicy Vegan Chickpea Burgers Make the Healthy Grade
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Spicy Vegan Chickpea Burgers Make the Healthy Grade

Liz Merritt - Feb 15, 2018

Since the first inception of commercially sold VegeBurgers in London 35 years ago to delightfully flavorful plant-based creations available today, veggie burgers have come a long way,…

10 Surprising Things You May Not Know About Nutritional Yeast
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10 Surprising Things You May Not Know About Nutritional Yeast

Liz Merritt - Nov 14, 2017

Nutritional yeast has been around for decades, and this non-dairy solution to the savory, nutty flavor of cheese is making a resurgence as more consumers drop dairy…